Wednesday, March 14, 2007


We're in the middle of moving back to Melbourne at the moment and packing doesn’t leave a whole lot of time for cooking (especially when some of my cooking utensils have been packed).

However, it does leave a lot of time for bad snacking habits (especially when I start getting frustrated by the amount of stuff that we’ve accumulated!).

Today, this very yummy little chocolate bunny sidetracked me.

Here’s the before shot.

And the after shot.

It’s not even Easter yet!


  1. Moving already??? I thought it would wait until the end of the year! Oh dear, how sad...

  2. Hi Shilpa,
    Yep, we're moving out of Paris soon but will still be in Europe somewhere, then back to France to spend summer with the inlaws, then finally to Australia in August/September...that's the plan for now anyway!

  3. You are "on the move" almost the whole year! It's not too early to snack on that easter chocolate... but it just looks to cute to be eaten. I would have left it there to look at. But then risked being called a "chipmunk" for keeping snacks (not eating them), then snacks end up past the expiry date (sometimes turn bad and moldy), and end up in the trash bin. I do have a bad habit, don't I?

  4. Yep - and I'm so settled here! Not looking forward to moving around at the moment.
    Hey - I do the "chipmunk" thing too - though the Lindt chocolate bunny was too enticing to resist!


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